Search for tag: "livestock"

Using Remote Sensing and Targeted Water Sampling to Understand AI Risk for Commercial Poultry

Dr. Maurice Pitesky-DVM, MPVM, Dipl ACVPM Assistant Specialist in Cooperative Extension UC Davis, Veterinary Medicine Dr. Maurice Pitesky discusses how remote sensing and targeted water sampling can…

From  Jeff Layne on April 16th, 2019 0 likes 17 plays 0  

Elk in California: History, current status, and future of California’s largest land mammal

Tom Batter PhD Student Mammalian Ecology and Conversation Unit University of California Tom Batter, University of California, Davis, Mammalian Ecology and Conservation Unit, shares his California…

From  Jeff Layne on April 15th, 2019 0 likes 69 plays 0  

A Mindset for Change

Anya Fernald CEO, Belcampo and Founder, Food Craft Institute Anya Fernald has combined her expertise in craft food making and business management into a force for change in California and around…

From  Jeff Layne on October 30th, 2016 0 likes 22 plays 0  

PREDICT: A project of USAID's emerging pandemic threat's program identifying the potential for emergence and mitigating the spread of pandemic zoonoses

Dr. Tracey Goldstein One Health Institute, UC Davis PREDICT is a project of the USAID (United States Agency for International Development). Dr. Goldstein is one of the coordinators for this…

From  Jeff Layne on October 28th, 2016 0 likes 104 plays 0  

Improving Animal Welfare: A Practical Approach

Dr. Temple Grandin Professor, Colorado State University Dr. Temple Grandin is an internationally-known animal behavioralist. Her accomplishments earned her a place among Time Magazine’s…

From  Jeff Layne on October 28th, 2016 0 likes 83 plays 0  

E.coli, the Uninvited Dinner Guest

Dr. Susanne Lindgren Faculty, Department of Biological Sciences, CSU, Sacramento Dr. Lindgren talks about E.coli, the bacteria responsible for many cases of food poisoning, which often causes…

From  Jeff Layne on October 28th, 2016 0 likes 270 plays 0  

Agriculture 2050: Can the world's farmers feed a growing population without damaging the environment?

Dr. Bruce Hicks Faculty, Department of Agriculture & Environmental Sciences, Butte College Dr.Hicks looks at where agriculture is today and where it is likely to be in 2050, given population…

From  Jeff Layne on October 4th, 2016 0 likes 44 plays 0