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Linda S. Lewis, DVM, MPVM Epidemiologist, Butte County Public Health Department Ms. Lewis begins by explaining the “One Health” concept. This approach to public health recognizes that…
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Dr. Susanne Lindgren Faculty, Department of Biological Sciences, CSU, Sacramento Dr. Lindgren talks about E.coli, the bacteria responsible for many cases of food poisoning, which often causes…
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Matan Shelomi PhD Candidate Department of Entomology, UC Davis Matan Shelomi provides insight into the remarkably complex digestive system of the phasmatodea, an insect also known as the…
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Matthew S. Jones PhD Candidate, Washington State University Matthew Jones presents alternatives to one-crop agricultural practices. He starts by explaining that research has shown that when there…
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Dr. Rory Pruitt Post-Doc Fellow, Ronald Lab, UC Davis Rice is an important source of food for half of the world’s population. In this presentation, Dr. Rory Pruitt explains that two of the…
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