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Dr. David Johnson Molecular Biologist New Mexico State University, and Adjunct Faculty, CSU, Chico Dr. David Johnson is a Molecular Biologist conducting research
for the Institute for Sustainable…
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Dr. Tim LaSalle Co-Founder & Co-Director, Regenerative Agriculture Initiative Regenerative agriculture is an approach to food and farming systems. It works with nature’s rhythms and…
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Cheri Chastain Sustainability Manager Sierra Nevada Brewing Company The Sierra Nevada Brewing Company, founded and still headquartered in Chico, is known not only for its award-winning beers, but…
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Dr. Steve Gaimari Plant Pest Diagnostics Center, California Department of Food and Agriculture Steve Gaimari is very enthusiastic about his specialty – the study of flies – and has a…
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Dr. Robert Crawford CSU, Sacramento Dr. Robert Crawford and his student lab assistants at CSU, Sacramento study microbiomes and how they affect wound healing, with an emphasis on diabetic foot…
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Matan Shelomi PhD Candidate Department of Entomology, UC Davis Matan Shelomi provides insight into the remarkably complex digestive system of the phasmatodea, an insect also known as the…
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Dr. Arthur Laganowsky Assistant Professor, Texas A&M University Lipids are a large and diverse group of naturally occurring organic molecules that include: fats; waxes; sterols; mono-, di-,…
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Dr. N. Ivalu Cacho Faculty, UC Davis How are certain plants supported only by certain soils? Are plants that are soil-specialized poorer competitors – or are they better defended? Dr. N.…
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