From Jeff Layne on August 11th, 2016
CSU, Chico State Students
CSU, Chico students Brittany Rigg and Katie Burt show you how to make two healthy food items – stuffed bell peppers and watermelon smoothies. Their step-by-step approach is easy to follow. Brittany and Katie offered this Wellness Center cooking class for their fellow students as members of the organization LINK (Leaders in Nutrition Knowledge). In addition to cooking classes, LINK offers grocery store tours and talks on nutrition issues.
Bell Pepper Recipe
Watermelon Cooler Recipe
Recorded: September 24, 2010