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Thumbnail for entry With and Against the Grain: Bread in the Late Anthropocene

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With and Against the Grain: Bread in the Late…

With and Against the Grain: Bread in the Late Anthropocene

With and Against the Grain: Bread in the Late Anthropocene

Alice Julier Director of the Center for Regional Agriculture, Food, and Transformation (CRAFT), Associate Professor, and Director of Food Studies at Chatham Grains play a major part in developing…

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human consumption
oral history interviews
regenerative food systems
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enormous impact
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oral history
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grain production
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