Dr. David Johnson Molecular Biologist New Mexico State University, and Adjunct Faculty, CSU, Chico Dr. David Johnson is a Molecular Biologist conducting research
for the Institute for Sustainable…
Dr. Tim LaSalle Co-Founder & Co-Director, Regenerative Agriculture Initiative Regenerative agriculture is an approach to food and farming systems. It works with nature’s rhythms and…
Cheri Chastain Sustainability Manager Sierra Nevada Brewing Company The Sierra Nevada Brewing Company, founded and still headquartered in Chico, is known not only for its award-winning beers, but…
Dr. Steve Gaimari Plant Pest Diagnostics Center, California Department of Food and Agriculture Steve Gaimari is very enthusiastic about his specialty – the study of flies – and has a…
Dr. Robert Crawford CSU, Sacramento Dr. Robert Crawford and his student lab assistants at CSU, Sacramento study microbiomes and how they affect wound healing, with an emphasis on diabetic foot…
Matan Shelomi PhD Candidate Department of Entomology, UC Davis Matan Shelomi provides insight into the remarkably complex digestive system of the phasmatodea, an insect also known as the…
Dr. Arthur Laganowsky Assistant Professor, Texas A&M University Lipids are a large and diverse group of naturally occurring organic molecules that include: fats; waxes; sterols; mono-, di-,…
Dr. N. Ivalu Cacho Faculty, UC Davis How are certain plants supported only by certain soils? Are plants that are soil-specialized poorer competitors – or are they better defended? Dr. N.…
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